Cooking Inspiration

by Tanya on August 14, 2010

Tri-color cheese & sausage tortellini.

Lately, with my ever shifting priorities, I’ve had good intentions to cook more. I’m a good cook, who learned the art from a great cook, my Mom. It would be a shame to let this talent go to waste. Sometimes it’s difficult, I’m easily swayed by all the amazing local eating establishments we have here in St. Petersburg, but the effort is being made. With that said, I do need inspiration and ideas, as I tend to get bored easily, so I thought I’d share with you a few of my favorite blogs and websites that I turn to in my time of need. Enjoy!

Simply Recipes – My current favorite place to find new recipes.

101 Cookbooks – Interesting finds, not your everyday, at least not things I think of naturally, oh and beautiful food photography as well.

Tasty Kitchen – Have you been introduced to The Pioneer Woman yet? Well, this is her food site!

The Nourished Kitchen – Not only great recipes and beautiful photography, but really useful information for just about everything in the kitchen.

Tortellini Recipe.

1/2 pound fresh tri-color cheese tortellini
1/2 pound fresh sausage tortellini (Both purchased at Messineo’s Gourmet Market)
1/4 cup chopped Arugula
parmigiano-reggiano to taste – I use a lot!
extra virgin olive oil
fresh ground pepper

Bring water to boil, toss in fresh torts, about 2-3 minutes until they float to top.
Pull out of water and toss with all ingredients.

Please share the LOVE:-)!

{ 4 comments… read them below or add one }

Dawn August 14, 2010 at 10:01 am

I’m a really big fan of Real Simple and Clean Eating magazine but those tortellini look yummy!


neva August 17, 2010 at 3:25 am

Looks delicious))))


Hip Mountain Mama August 20, 2010 at 1:18 pm

Looks and sounds delish!!!


Tanya September 1, 2010 at 2:46 pm

Thank you for the comment, it is yummy:-)


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